if it is hot wherein youre tonight and possibilities are its miles then try this simple prawn salad no cooking required
The ingredient of Prawn Salad
- 1 three cup low fats caesar salad dressing
- 2 tablespoons mint leaves finely chopped
- 2 tablespoons dill leaves finely chopped
- 600g cooked medium king prawns peeled tails intact deveined
- 2 sticks celery thinly sliced
- 3 cups infant spinach leaves
- 1 2 cup semi dried tomatoes sliced
- half avocado peeled sliced
- 70g snow peas trimmed thinly sliced
- half small red onion thinly sliced
- lemon wedges to serve
The Instruction of prawn salad
- ufeffcombine dressing and herbs in a bowl
- combine prawns celery spinach tomatoes avocado snow peas and onion in a large bowl toss lightly to combine drizzle with dressing serve with lemon wedges
Nutritions of Prawn Salad
fatContent: 267 919 caloriessaturatedFatContent: 11 grams fat
carbohydrateContent: 2 grams saturated fat
sugarContent: 11 grams carbohydrates
fibreContent: 9 grams sugar
proteinContent: n a
cholesterolContent: 29 grams protein
sodiumContent: 187 milligrams cholesterol
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