Sweet Sushi Cakes

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this adorable candy sushi plate looks exquisite however is ridiculously easy bought sponge rolls melted chocolate and sprinkles

The ingredient of Sweet Sushi Cakes

  • 2 x 250g packets diverse sponge cake mini rolls
  • 1 4 cup white chocolate melts
  • 9 rainbow sour straps
  • 8 blue raspberry flavoured bitter straps
  • three musk sticks
  • assorted sprinkles to beautify
  • lollies to enhance see notes
  • 76g packet neon glitter writing gel

The Instruction of sweet sushi cakes

  • ufeffcut every sponge roll in 1 2 crossways to shape 2 rounds
  • place chocolate melts in a small microwave safe bowl microwave on high 100 stirring midway via with a steel spoon for 1 minute or until melted and smooth
  • reserve 1 rainbow sour strap using a bit melted chocolate connect 6 of the final rainbow sour straps around the outdoor of 6 rolls urgent to at ease trim final 2 rainbow bitter straps to fill any gaps and cozy with a bit greater melted chocolate repeat method with blue sour straps
  • cut reserved rainbow sour strap into 3mm x 4cm lengthy strips cut musk sticks into 5mm thick rounds thinly slice assorted lollies using the jam and cream swirls in every roll as a guide pipe writing gel onto the top of every roll using the photograph as a guide decorate rolls with cachous sweet stars sprinkles tangy tots banana lollies strawberries and cream lollies musk stick pieces and sour strap strips
  • arrange rolls on a serving platter serve

Nutritions of Sweet Sushi Cakes

fatContent: n a
saturatedFatContent: n a
carbohydrateContent: n a
sugarContent: n a
fibreContent: n a
proteinContent: n a
cholesterolContent: n a
sodiumContent: n a

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