we all want some more me time so allows get dinner at the table in a flash then loosen up
The ingredient of Spiced Lamb And Spinach Salad
- 1 4 cup olive oil
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 1 garlic clove crushed
- 4 125g each greater trim lamb leg steaks
- 100g baby spinach
- 1 4 cup almond kernels chopped
- 1 2 small red onion halved thinly sliced
- hommus to serve
- wholemeal pita bread chargrilled to serve
- lemon wedges to serve
The Instruction of spiced lamb and spinach salad
- ufeffcombine 2 tablespoons oil cumin coriander and garlic in a shallow glass or ceramic dish season with salt and pepper add lamb turn to coat set apart for 10 mins if time permits
- heat a massive non stick frying pan over medium high warmness cook lamb for 3 minutes each aspect for medium or till cooked to your liking transfer to a plate cover set aside for five minutes to relaxation thinly slice lamb
- meanwhile combine spinach almonds and onion in a bowl divide spinach mixture between plates top with lamb and a dollop of hommus drizzle with final oil serve with pita bread and lemon wedges
Nutritions of Spiced Lamb And Spinach Salad
fatContent: 611 362 caloriessaturatedFatContent: 29 6 grams fat
carbohydrateContent: 5 3 grams saturated fat
sugarContent: 42 grams carbohydrates
fibreContent: n a
proteinContent: n a
cholesterolContent: 40 5 grams protein
sodiumContent: 97 milligrams cholesterol
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